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Welcome to Springs Smoked SalmonSprings Smoked Salmon and Springs Postal Service are both owned and run by the Harris family who have been producing and supplying the finest smoked salmon for over 40 years. The salmon is smoked using traditional methods with oak logs to acquire a superb flavour. Quality and value are fundamental to Springs and we pride ourselves on the quality of all our products. Our exciting news is that DELIA SMITH is a big fan of our Wild and Canadian Smoked Salmon, so much so that she put us in her 'Christmas With Delia' Magazine (From W.H. Smith) again last year. Watch out for us in her new magazine called 'Delicious' which will be hitting the shelves in November! Make all those events more special by ordering your Springs Smoked Salmon now, either by telephone or post. Springs offers both wild and farmed Scottish smoked salmon as well as a wild Canadian smoked salmon each with their own distinct flavour. Wild Scottish Salmon has become extremely rare unfortunately this has meant sharp price increases over the past year.
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Recipe Ideas... | | If you, like us love to make your own taramasalata, then this is the stuff for you. | |  | | | | Our Springs Smoked Salmon Pasta. | |  | |
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